1 / 5
| Project | 100 grams (g) | Nutrient reference value% |
|---|---|---|
| energy | 1785kj | 21% |
| protein | 18.5g | 31% |
| fat | 10.3g | 17% |
| trans fat | 0 | - |
| carbohydrate | 64.1g | 21% |
| sodium | 100mg | 5% |